News
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The Hall Of Fizz
Although we make a world-beating sparkling wine right here in Mereworth, it's important to celebrate the great sparkling wines being made all around the world - the trailblazing wines steeped...
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What's Actually In Your Wine?
With the start of a new year, A lot of you may be thinking about positive changes to make to your lifestyle, whether that be taking part in Veganuary or...
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What's On Your Table This Christmas?
With the prospect of being able to invite all our loved ones around the Christmas dinner table this year, you’ll want a wine to make memories to. Our English Sparkling...
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Firepit Feast at the Winery
If you missed out on our last ticket release of dining events, we have exciting news! Oli from Allium Events will be cooking up a 5-course feast at the...
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Planning A Work Christmas Party?
Tonight marks the first of our series of fine dining evenings at the winery, with local chef and Masterchef winner, Julie Friend, making canapes and 3 delicious courses to match...
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It's Beginning To Look A Lot Like...
Dare we say it, inevitably as we arrive at the warmest week of the year, we've started thinking...
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Wait for it...
We've got some very exciting news we want to share with you - We are almost ready to release our new sparkling wines. Our website is being given...
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New Wines In The Making...
We thought you might like an update on the progress of our new wines, which are now being put through their final, but vital, winemaking processes. Over the...
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Happy Tears
Now that soil temperatures are starting to rise after a dormant Winter, the vines are beginning the process of waking up. Starches are converting to sugars and osmosis...
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Let's Get Social
We've got wine you'll want to share.... Easter is almost upon us, and it feels like a new chapter is opening with garden...
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Know Your Pinots
Our choice of plantings in our vineyard is based on compatibility with the climate, soil and topography, and as chance would have it our vineyard and region are...
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Dropping wires and tying down...
With bottling completed, we now leave our 2020 vintage to its own devices, with the 2nd fermentation taking place in bottle, forming those all-important bubbles, and taking on...