A vibrant sparkling rosé with aromas dominated by fresh red and black berries. The
palate is dry and refreshing with a generous mouthfeel. Fruits of the forest flavours
are complimented by a creamy complexity and brioche notes derived from extended cellaring prior to release. The wine finishes clean and crisp with flavours of
redcurrant, pink grapefruit and delicate herbaceous undertones. Perfect for drinking now or cellaring for up to 3 years.

On The Nose
A combination of fresh red and black berries.

On The Palate
Fruits of the Forest, raspberries, pink grapefruit with creamy & brioche flavours.

Suggested Food Pairings
Pairs with charcuterie and cheese boards, smoked salmon afternoon tea and cake.